Description
A creamy, indulgent twist on classic Alfredo sauce, this Boursin Alfredo is rich, velvety, and bursting with garlic and herb flavors. Perfect for a quick weeknight dinner or an elegant pasta dish to impress guests! Serve it over fettuccine, gnocchi, or even roasted vegetables for a deliciously comforting meal.
Ingredients
- 12 oz fettuccine pasta 🍝
- 2 tbsp butter 🧈
- 3 cloves garlic, minced 🧄
- 1 cup heavy cream 🥛
- 1 (5.2 oz) package Boursin Garlic & Fine Herbs cheese 🧀
- ½ cup grated Parmesan cheese 🧀
- ½ tsp black pepper 🌿
- ¼ tsp salt 🧂 (adjust to taste)
- ¼ tsp red pepper flakes (optional) 🌶️
- ¼ cup fresh parsley, chopped 🌿
- ½ cup pasta water (as needed) 💦
Instructions
1️⃣ Cook the Pasta – Bring a large pot of salted water to a boil and cook the fettuccine until al dente. Reserve ½ cup of pasta water before draining. Set aside.
2️⃣ Make the Sauce – In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for 30 seconds until fragrant.
3️⃣ Add Cream & Cheese – Pour in the heavy cream and bring it to a gentle simmer. Stir in the Boursin cheese, breaking it up as it melts.
4️⃣ Incorporate Parmesan – Add the grated Parmesan cheese, black pepper, salt, and red pepper flakes. Stir continuously until smooth and creamy.
5️⃣ Combine with Pasta – Toss the cooked fettuccine into the sauce, adding a splash of reserved pasta water as needed to loosen the sauce. Stir well to coat every strand.
6️⃣ Garnish & Serve – Remove from heat, sprinkle with fresh parsley, and serve immediately with extra Parmesan if desired. Enjoy!
Notes
- Boursin Varieties: Try different Boursin flavors, such as Shallot & Chive, for a unique twist.
- Protein Add-Ins: Add grilled chicken, shrimp, or sautéed mushrooms for extra flavor.
- Storage: Store leftovers in an airtight container for up to 3 days. Reheat gently with a splash of cream.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian-American
Keywords: Boursin Alfredo, creamy Alfredo sauce, Boursin pasta, garlic herb pasta, easy Alfredo recipe, quick pasta dish, fettuccine Alfredo, homemade Alfredo sauce, cheese pasta, comfort food